Culinary Arts Schools, Pennsylvania Culinary Academy


Culinary Arts Schools

Culinary Arts Schools
Cooking Schools

Fashion Design Schools
Fashion Design Schools
New York City Fashion Design Schools
AIU Buckhead
AIU Los Angeles
IADT Sacramento
IADT San Antonio
PACE Institute

Business Education
Business Colleges
Accounting & Finance
Gardner Webb University
Advantage Career Institute
Andover College Lewiston
Bohecker College
Everest University
West Coast College

Online Colleges
Online Degrees
Duluth Business Online
Eastern Kentucky University
Capella University Online
Westwood College Online

Engineering Programs
Engineering Degrees

Information Technology Schools
IT Degree Programs

Medical Career Schools
Medical Career Schools
A.T Still University

Automotive Schools

Auto Mechanic, Auto Repair, Driving Schools

So you have attended a culinary arts school and have obtained your degree. You may think this is it the end of your education. But, did you know, there are culinary arts schools that offer training in certain cuisines? If you love French food and seek to become an executive chef in a French restaurant this may be for you.

Culinary Arts Schools: Pennsylvania Culinary Institute
Pittsburgh, PA

Established in 1986, Pennsylvania Culinary Institute has grown to become one of the largest culinary and hospitality institutes in the United States. Driven to provide the finest culinary education available to those seeking a career in Pastry Arts or Culinary Arts, Pennsylvania Culinary Institute's training facilities include professional-sized commercial kitchens, contemporary bakery and pastry preparation areas, classrooms, and industry-current kitchen equipment.

Whether you want to become a cook, chef, caterer, baker or pastry chef, the Le Cordon Bleu program at the Pennsylvania Culinary Institute will prepare you for your epicurean career. Guided by instructors bring with years of experience, expert hands, and discriminating palettes, the learning environment is designed to feel and function like a true food industry workplace.

Programs offered:
Le Cordon Bleu Associate in Specialized Business Degree

Editors Comments:
All of what you will learn in these total immersion courses would be totally and absolutely French. From French pastry and baking to cooking in a French restaurant. You'll learn about meats, how to smoke meats, make sausages and pâtés. You'll learn wine fundamentals of French wines. You'll be taught all the basics of French cooking and, as some of these culinary arts schools are located in France, you'll be immersed in French culture at the same time. Perhaps Italian cuisine is your favorite. There are culinary arts schools located in Italy that offer aspiring Italian chefs cooking classes that are totally Italian. You'll learn about the different regions of Italy and their foods. You'll learn about virgin olive oils and Italian wines. You'll learn about the meats of Italy, salamis and cured meats. Of course, you'll learn how to make the famous tomatoes sauces of Italy and how to make home made pasta.

Culinary Academy of New York
Culinary Academy of Long Island
Scottsdale Culinary Institute - Scottsdale, AZ
California Culinary Academy - San Francisco, CA
California School of Culinary Arts - Pasadena, California
Orlando Culinary Academy - Orlando, FL
Cooking and Hospitality Institute of Chicago - Chicago, IL
Atlantic Culinary Academy at McIntosh College - Dover, NH
Western Culinary Institute - Portland, OR
Pennsylvania Culinary Institute - Pittsburgh, PA
Texas Culinary Academy - Austin, TX

SchoolGuideUSA © 2008

Home | Culinary Arts Schools | Cooking Schools | Business Colleges | Fashion Design Schools | Engineering Degrees | New York City Fashion Design Schools | Online Degrees | IT Degree Programs | Auto Mechanic, Auto Repair, Driving Schools | Medical Career Training | Link to Us | Education Sites | Privacy Policy | Sitemap